Novel Aromatic Acyltransferase Genes

ABSTRACT

The present invention provides a protein having the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or 12 or a protein having a modified amino acid sequence thereof and having an activity of transferring an aromatic acyl group to a sugar residue of a flavonoid; a gene, especially cDNA, encoding the protein; and use thereof. For example, by introducing the above gene into a plant expressing hydroxycinnamate 1-O-glucosyltransferase gene, optionally together with a cDNA encoding a protein having the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18 or a protein having an amino acid sequence derived therefrom by modification and having an activity of glucosylating a hydroxyl group at position 1 of hydroxycinnamic acid, and then expressing the introduced gene(s), it is possible to acylate the sugar residue of flavonoids in flowers of the plant to thereby confer a blue color on the flowers.

TECHNICAL FIELD

The present invention relates to a gene encoding a protein having an activity of transferring an aromatic acyl group to sugar residue of flavonoid using 1-O-acyl-β-D-glucose as an acyl donor; a gene encoding a protein that has an activity of transferring a glucosyl group to a hydroxyl group at position 1 of hydroxycinnamic acid using UDP-glucose as a glucosyl donor; and a method of using the same.

BACKGROUND ART

Plant color is one of the most important characters from an industrial viewpoint. As seen from pursuit of diversified flower colors, good expression of fruit colors, stabilization and uniformity of expressed colors, and so on, plant color is a big economical factor in flowers and ornamental plant, fruit trees and vegetables. Among plant pigments, the most abundantly seen are compounds generically termed anthocyanin. Cells and tissues where anthocyanin is accumulated present various colors from light blue to dark red. To date, almost 500 types of anthocyanin have been reported from various plant species, and their colors are mainly depending on the chemical structures thereof. Anthocyanidin (an aglycone that is the skeleton of anthocyanin) does not exist in plant bodies as it is, but exists in a modified form which has undergone glucosylation or acylation. Through glucosylation, anthocyanidin becomes nontoxic anthocyanin and stabilized; also, it becomes water-soluble and dissolved in cell vacuoles. A large number of glycosylated anthocyanins undergo further modification such as glycosylation, acylation or methylation. In particular, acylation increases the stability of anthocyanin molecules in vacuoles. Acylation by an aromatic acyl group bathochromically shifts the UV/visible absorption maximum of anthocyanins as a result of intramolecular association of the aglycone and the aromatic acyl group(s). Therefore, plant tissues with accumulation of acylated anthocyanin with aromatic acyl groups present a purple to blue color in many occasions. Anthocyanins form complex pigments through intramolecular association with aromatic acyl groups; intermolecular association with co-pigments (such as acylglucose, flavone or flavonol) or metal ions; coordinate bond with metal ions; bond with polypeptides; etc. in vacuoles and presents diversified colors. Therefore, acylation of anthocyanin is one of the important chemical reactions in expanding the diversity of flower colors with anthocyanin.

Color expression with anthocyanin, a character which can be directly confirmed with eyes, has become a target for a great number of genetic, biochemical and molecular biological studies. To date, genes involved in flavonoid including anthocyanin biosynthesis have been cloned from floricultural plants and experimental model plants such as petunia (Petunia x hybrida), snapdragon (Antirrhinum majus), morning glory (Pharbitis nil or Ipomoea nil), Arabidopsis thaliana; fruits such as apple (Malus x domestica), grape (Vitis vinifera); vegetables such as egg plant (Solanum melongena), perilla (Perilla frutescens); and so on. The mechanism of flower color expression with anthocyanin is now being elucidated by analysis by means of natural product chemistry and physiology.

Difference in color expression via accumulation of anthocyanin in plant species such as gentian (Gentiana spp.), prairie gentian (Eustoma grandiflorum), morning glory, lobelia (Lobelia erinus), verbena (Verbena x hybrida) or cineraria (Senecio cruentus or Pericallis cruenta) is basically attributable to difference in the aglycone (pelargonidin, cyanidin, delphinidin, petunidin, malvidin, etc.) of anthocyanin, and it is known that accumulation of delphinidin-type pigments is effective for blue color expression. On the other hand, difference in flower color expression in plants such as petunia, delphinium (Delphinium spp.) or butterfly pea (Clitoria ternatea) is attributable to difference in the binding pattern of sugar and acyl group to anthocyanidin and the number of bonds thereof. Acyl groups do not directly bind to anthocyanin aglycone; in many cases they bind to sugar residues (such as glucose) bound to anthocyanidin. It is reported that the caffeoyl group (an aromatic acyl group) binding to a glucosyl group at position 3′ of anthocyanin B ring in Gentiana triflora and the p-coumaroyl group (an aromatic acyl group) binding to glucosyl groups at positions 3′ and 5′ in butterfly pea and Dianella spp. are intramolecularly associating with anthocyanin aglycone at closer positions than other aromatic acyl groups binding to other glucosyl groups at positions 3, 5, 7, etc. (Yoshida et al., (2000) Phytochemistry 54: 85-92; Terahara et al., (1996) Journal of Natural Products 59: 139-144; Bloor (2001) Phytochemistry 58: 923-927). Therefore, it is reasonably presumed that modification of glucosyl groups at positions 3′ and 5′ of anthocyanin with aromatic acyl groups will be able to express purple or blue colors in cells, tissues and organs of plants. However, genes to be used for such a purpose have not been isolated yet.

With respect to acylation of anthocyanin, there have been reported acylation with aliphatic acyl groups (such as acetyl, malyl, malonyl, methylmalonyl or succinyl) and acylation with aromatic acyl groups (such as p-coumaroyl, caffeoyl, feruloyl, sinapoyl, p-hydroxybenzoyl or galloyl).

As a gene encoding acylation of anthocyanin sugar residue with an aliphatic acyl group, there is reported a gene encoding a protein having an activity of transferring a malonyl group to a sugar residue at position 3 of flavonoid using an aliphatic acyl-CoA thioester as an acyldonor in dahlia (Dahlia variabilis) (Suzuki et al., (2002) Plant Physiology 13: 2142-2151; Japanese Unexamined Patent Publication No. 2002-233381), cineraria (PCT/WO96/25500; Suzuki et al., (2003) Plant Biotechnology 20: 229-234), chrysanthemum (Dendranthema x morifolium) (Suzuki et al., (2004) Plant Science 166: 89-96) and verbena and deadnettle (Lamium purpureum) (Suzuki et al., (2004) Journal of Molecular Catalysis B: Enzymatic 28: 87-93). Further, a gene encoding a protein having an activity of transferring a malonyl group to a sugar residue at position 5 of flavonoid using aliphatic acyl-CoA thioester as an acyl donor has been reported from Salvia splendens (Suzuki et al., (2001) Journal of Biological Chemistry 276: 49013-49019; Suzuki et al., (2004) Plant Journal 38: 994-1003; PCT/WO01/92536); and Salvia guaranitica, lavender (Lavendula angustifolia) and perilla (PCT/JP01/04677).

Further, as a gene encoding acylation of anthocyanin sugar residue with an aromatic acyl group, there is reported a gene encoding a protein having an activity of transferring an aromatic acyl group to a sugar residue at position 3 of flavonoid using aromatic acyl-CoA thioester as an acyl donor in perilla and lavender (PCT/WO96/125500; Yonekura-Sakakibara et al., (2000) Plant Cell Physiology 41: 495-502) and petunia (PCT/WO01/72984). Still further, a gene encoding a protein having an activity of transferring an aromatic acyl group to a sugar residue at position 5 of flavonoid using an aromatic acyl-CoA thioester as an acyl donor in Gentiana triflora (PCT/WO96/25500; Fujiwara et al., (1998) Plant Journal 16: 421-431) and prairie gentian (Noda et al., (2000) Breeding Research 3 (Supplement 1): 61; Noda et al., (2002) The 20th Annual Meeting of the Japanese Society of Plant Cell and Molecular Biology: Abstract: 145).

Thus, those reported genes and its proteins catalyzes the acyl transfer to the anthocyanin sugar residues using acyl-CoA thioester as acyl-donor. However, it is reported that acyl donors include, in addition to acyl-CoA thioester, chlorogenic acid and 1-O-acyl-β-D-glucose (Steffens (2000) Plant Cell 12: 1253-1255).

With respect to proteins having an acyl transfer activity using chlorogenic acid as an acyl donor, purification and biochemical analysis of chlorogenic acid:glucaric acid caffeoyltransferase (5-O-caffeoylquinic acid:glucaric acid caffeoyltransferase) from tomato (Lycopersicon esculentum) have been reported (Strack and Gross (1990)Plant Physiology 92: 41-47).

As proteins having an activity of 1-O-acyl-β-D-glucose dependent acyltransferase activity, the following reports have been made. With respect to choline sinapoyltransferase involved in 1-O-sinapic acid ester metabolism (1-O-sinapoyl-β-D-glucose:choline 1-O-sinapoyltransferase), partial purification and characterization from seeds of wild radish (Raphanus sativus) and white mustard (Sinapis alba) (Gräwe and Strack (1986) Zeitschrift für Naturforchung 43c: 28-33); analysis of Arabidopsis thaliana mutants and cloning of the gene (Shirley et al., (2001) Plant Journal 28:83-94) and biochemical analysis using a recombinant protein (Shirley and Chapple (2003) Journal of Biological Chemistry 278: 19870-19877); and cloning of SNG2 gene from Brassica napus (Milkowski et al., (2004) Plant Journal 38: 80-92) have been reported.

With respect to malate sinapoyltransferase involved in sinapic acid ester metabolism (1-O-sinapoyl-β-D-glucose:malate 1-O-sinapoyltransferase), localization in Raphanus sativus cells (Sharma and Strack (1985) Planta 163: 563-568), measurement of activity in Brassica napus seeds and seedlings (Strack et al., (1990) Planta 180: 217-219), measurement of enzyme activity in seedlings and plantlets of Arabidopsis thaliana and Brassica rapa ssp. oleifera (Mock et al., (1992) Zeitschrift fur Naturforchung 47c: 680-682), protein purification and biochemical analysis from wild radish hypocotyls (Gräwe et al., (1992) Planta 187: 236-241), analysis of Arabidopsis thaliana mutants and cloning of SNG1 gene (Lehfeldt et al., (2000) Plant Cell 12: 1295-1306; PCT/WO02/04614), and localization in cells of leaf tissue in Arabidopsis thaliana (Hause et al., (2002) Planta 215: 26-32) have been reported.

With respect to glucose acyltransferase involved in fatty acid metabolism (1-O-butyryl-β-D-glucose: 1-O-butyryl-β-D-glucose 2-O-butyryltransferase), measurement of enzyme activity in Lycopercsicon pennellii (Ghangas and Steffens (1995) Archives of Biochemistry and Biophysics 316: 370-377; Ghangas (1999) Phytochemistry 52: 785-792), purification and determination of partial amino acid sequences (Li et al., (1999) Plant Physiology 121:453-460) and cloning of gene (Li and Steffens (2000) PNAS 97: 6902-6907; PCT/WO97/48811) have been reported.

With respect to 1-O-indole-3-acetyl-β-D-glucose:myo-inositol indole-3-acetyltransferase involved in indoleacetic acid metabolism, measurement of enzyme activity from corn (Zea mays) (Michalczuk and Bandurski (1980) Biochemical Biophysics Research Communication 93: 588-592), and purification and biochemical analysis of protein and analysis of partial amino acid sequence (Kowalczyk et al., (2003) Physiologia Plantarum 119:165-174) have been reported.

With respect to 1-O-hydroxycinnamoyl-β-D-glucose:bethanidine diglucoside O-hydroxycinnamoyltransferase involved in betalain biosynthesis, detection of activity from suspension culture cells of wild spinach (Chenopodium rubrum) or petals of Lampranthus sociorum (Bokern and Strack (1988) Planta 174:101-105; Bokern et al., (1991) Planta 184: 261-270), and purification of protein and analysis of biochemical properties thereof (Bokern et al., (1992) Botanica Acta 105: 146-151) have been reported.

With respect to β-glucogallin (1-O-galloyl-β-D-glucose) dependent galloyltransferase involved in gallotannin biosynthesis, purification of protein and analysis of biochemical properties thereof from Stag's horn sumach (Rhus typhina) leaves (Niemetz and Gross (2001)Phytochemistry 58: 657-661; Frohlich et al., (2002) Planta 216: 168-172) and English oak (Quercus robur) leaves (Gross et al., (1986) Journal of Plant Physiology 126: 173-179) have been reported.

As described above, purification of proteins having an activity of catalyzing acyl transfer reaction using 1-O-acyl-β-D-glucose as an acyl donor; elucidation of the biochemical properties of such proteins; and cloning of genes encoding such proteins have already been reported. However, with respect to detection of the activity of 1-O-acyl-β-D-glucose dependent acyltransferase that transfers an acyl group to sugar residues of flavonoids (such as anthocyanin), there has been only one report about 1-O-sinapoyl-β-D-glucose:anthocyanidin triglucoside sinapoyltransferase in cultured cells of carrot (Daucus carota) (Glaessgen and Seitz (1992) Planta 186: 582-585). Purification of such a protein with activity or cloning of genes encoding the same has not been performed yet.

[Patent Document 1] Japanese Unexamined Patent Publication No. 2002-233381

[Patent Document 2] PCT/WO 01/92536

[Patent Document 3] PCT/WO 01/72984

[Patent Document 4] PCT/WO 02/04614

[Patent Document 5] PCT/WO 97/48811

DISCLOSURE OF THE INVENTION Problem for Solution by the Invention

It is an object of the present invention to obtain a gene encoding a protein having an activity of transferring an acyl group to a sugar residue of a flavonoid, preferably, a protein having an activity of transferring an aromatic acyl group to one or more positions of a sugar residue of a flavonoid (inducing anthocyanin) not using acyl-CoA but using 1-O-acyl-β-D-glucose as an acyl donor. By introducing the gene obtained by the invention encoding a protein having aromatic acyl transfer activity or a gene similar thereto into a plant and expressing therein, it is possible to modify the types of flavonoid compounds accumulated therein to thereby modify the plant color, such as flower color or fruit color. Further, by regulating gene expression by RNAi method or the like with the gene of the invention and transferring genes encoding known modification enzymes in anthocyanin (such as glucosyltransferase, acyltransferase, methyltransferase), it is possible to allow biosynthesis of non-inherent anthocyanins in various plant species to thereby create plants presenting novel colors.

Means to Solve the Problem

The present inventors have found an enzyme activity in butterfly pea petals that catalyzes a reaction transferring an aromatic acyl group to a sugar residue of anthocyanin using 1-O-acyl-β-D-glucose as an acyl donor. Then, the inventors have purified the enzyme and determined a partial amino acid sequences thereof The nucleotide sequences of genes encoding proteins that catalyze reactions using 1-O-acyl-β-D-glucose as an acyl donor are highly homologous to the nucleotide sequences of genes encoding serine carboxypeptidase (SCPase). Thus, those proteins that catalyze reactions using 1-O-acyl-β-D-glucose as an acyl donor are called serine carboxypeptidase-like acyltransferase (SCPL-AT) (Milkowski and Strack (2004) Phytochemistry 65: 517-524). Then, the inventors synthesized degenerate primers based on the predicted amino acid sequences and nucleotide sequences existing in common in SCPase and SCPL-AT. Using these primers, RT-PCR was performed to amplify cDNA fragments, followed by determination of the nucleotide sequences thereof Based on the resultant nucleic acid sequence information, the entire protein-encoding region of the gene of interest was cloned by screening of cDNA library, rapid amplification of cDNA end (RACE) and reverse transcription-polymerase chain reaction (RT-PCR). Subsequently, cDNA fragments that have all of the partial amino acid sequences of the purified protein and homologues of the cDNA fragments were cloned. In the same manner, cDNA homologues were also cloned from Gentiana triflora and lobelia. For functional analysis of resultant clones, recombinant proteins obtained with Baculovirus-insect sell recombinant proteins produced by the Baculocirus-insect cell expression system were used to confirm enzyme activities. The present invention has been achieved based on the above-described findings.

The present invention provides the following [1] to [19].

[1] The 1st aspect of the present invention relates to a gene encoding a protein having an activity of transferring an aromatic acyl group to a sugar residue of a flavonoid using 1-O-acyl-β-D-glucose as an acyl donor. [2] The 2nd aspect of the present invention relates to the gene of [1] above, which encodes any one of the following proteins (a) to (d):

-   (a) a protein having the amino acid sequence as shown in SEQ ID NO:     2, 4, 6, 8, 10 or 12; -   (b) a protein having the amino acid sequence as shown in SEQ ID NO:     2, 4, 6, 8, 10 or 12 which has addition, deletion and/or     substitution of one or plurality of amino acids; -   (c) a protein having an amino acid sequence which shows 20% or more     homology to the amino acid sequence as shown in SEQ ID NO: 2, 4, 6,     8, 10 or 12; -   (d) a protein having an amino acid sequence which shows 70% or more     homology to the amino acid sequence as shown in SEQ ID NO: 2, 4, 6,     8, 10 or 12.     [3] The 3rd aspect of the present invention relates to a gene which     hybridizes to a part or the whole of a nucleic acid represented by     the nucleotide sequence as shown in SEQ ID NO: 1, 3, 5, 7, 9 or 11,     or a nucleic acid encoding the amino acid sequence as shown in SEQ     ID NO: 2, 4, 6, 8, 10 or 12 under stringent conditions and encodes a     protein having an activity of transferring an aromatic acyl group to     a sugar residue of a flavonoid using 1-O-acyl-β-D-glucose as an acyl     donor.     [4] The 4th aspect of the present invention relates to a gene from     butterfly pea or lobelia encoding a protein that has an activity of     transferring a glucosyl group to a hydroxyl group at position 1 of     hydroxycinnamic acid using UDP-glucose as a glucosyl donor and     synthesizes an acyl donor.     [5] The 5th aspect of the present invention relates to the gene of     [4] above, which encodes any one of the following proteins (a) to     (d): -   (a) a protein having the amino acid sequence as shown in SEQ ID NO:     14, 16 or 18; -   (b) a protein having the amino acid sequence as shown in SEQ ID NO:     14, 16 or 18 which has addition, deletion and/or substitution of one     or plurality of amino acids; -   (c) a protein having an amino acid sequence which shows 20% or more     homology to the amino acid sequence as shown in SEQ ID NO: 14, 16 or     18; -   (d) a protein having an amino acid sequence which shows 70% or more     homology to the amino acid sequence as shown in SEQ ID NO: 14, 16 or     18.

[6] The 6th aspect of the present invention relates to a gene from butterfly pea or lobelia which hybridizes to a part or the whole of a nucleic acid represented by the nucleotide sequence as shown in SEQ ID NO: 13, 15 or 17 or a nucleic acid encoding the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18 under stringent conditions and encodes a protein having an activity of transferring a glucosyl group to a hydroxyl group at position 1 of hydroxycinnamic acid using UDP-glucose as a glucosyl donor and synthesizing an acyl donor.

[7] The 7th aspect of the present invention relates to a vector comprising the gene of any one of [1] to [3] above. [8] The 8th aspect of the present invention relates to a vector comprising the gene of any one of [4] to [6] above. [9] The 9th aspect of the present invention relates to a host cell which has been transformed by the vector of [7] or [8] above. [10] The 10th aspect of the present invention relates to a protein encoded by the gene of any one of [1] to [6] above. [11] The 11th aspect of the present invention relates to a method of preparing a protein having an activity of transferring an aromatic acyl group to a sugar residue of a flavonoid using 1-O-acyl-β-D-glucose as an acyl donor or a protein having an activity of transferring a glucosyl group to a hydroxyl group at position 1 of hydroxycinnamic acid using UDP-glucose as a glucosyl donor, which comprises culturing or growing the host cell of [9] above and recovering the protein from the host cell. [12] The 12th aspect of the present invention relates to a method of preparing a protein by in vitro translation using the gene of any one of [1] to [6] above. [13] The 13th aspect of the present invention relates to a plant which has been transformed by introducing thereinto the gene of any one of [1] to [6] above or the vector of [7] or [8] above. [14] The 14th aspect of the present invention relates to a offspring of the plant of [13] above, which has the same nature as that of the plant. [15] The 15th aspect of the present invention relates to a tissue of the plant of [13] above or the offspring of [14] above. [16] The 16th aspect of the present invention relates to a cut flower of the plant of [13] above or the offspring of [14] above. [17] The 17th aspect of the present invention relates to a method of transferring an aromatic acyl group to a sugar residue of a flavonoid using 1-O-acyl-β-D-glucose as an acyl donor, which comprises introducing the gene of any one of [1] to [3] above or the vector of [7] above into a plant or plant cell and expressing the gene. [18] The 18th aspect of the present invention relates to a method of modifying the flower color of plant, comprising introducing the gene of any one [1] to [6] above or the vector of [7] or [8] above into a plant or plant cell and expressing the gene. [19] The 19th aspect of the present invention relates to a method of modifying the flower color of a plant body in a plant having the gene of any one of [1] to [6] above, comprising inhibiting the expression of the gene.

Hereinbelow, the present invention will be described in detail.

(1) Gene (1-1) First Gene

The first gene of the present invention encodes a protein having an activity of transferring an aromatic acyl group to a sugar residue of a flavonoid using 1-O-acyl-β-D-glucose as an acyl donor. As examples of the first gene of the present invention, the following genes (A) to (D) may be given.

(A) A gene encoding a protein having the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or 12 and having the above-described acyltransferase activity

The expression “having the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or 12” used herein is intended to include not only a protein consisting of the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or 12 alone but also a protein which has a plurality of amino acids added to the N-terminus or C-terminus of the above protein. The number of amino acids added is not particularly limited as long as the protein retains the above-described acyltransferase activity Usually, the number is within 400, preferably within 50.

(B) A gene encoding a protein having the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or 12 which has addition, deletion and/or substitution of one or plurality of amino acids; and yet having the above-described acyltransferase activity.

Such a protein having the amino acid sequence with addition, deletion and/or substitution may be either a natural protein or artificial protein. The number of amino acids added, deleted and/or substituted is not particularly limited as long as the protein retains the above-described acyltransferase activity. Usually, the number is within 20, preferably within 5.

(C) A gene encoding a protein having an amino acid sequence showing a specific homology to the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or 12 and yet having the above-described acyltransferase activity.

The term “specific homology” used herein means usually 20% or more homology, preferably 50% or more homology, more preferably 60% or more homology, most preferably 70% or more homology.

(D) A gene which hybridizes to a part or the whole of a nucleic acid represented by the nucleotide sequence as shown in SEQ ID NO: 1, 3, 5, 7, 9 or 11 or a nucleic acid encoding the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or 12 under stringent conditions and encodes a protein having the above-described acyltransferase activity.

The term “a part of a nucleic acid” used herein means, for example, a part encoding 6 or more consecutive amino acids within the consensus sequence region. The term “stringent conditions” used herein means those conditions under which specific hybridization alone takes place and non-specific hybridization does not occur. For example, conditions such as temperature 50° C. and salt concentration 5×SSC (or concentration equivalent thereto) may be given. It should be noted that appropriate hybridization temperature varies depending on the nucleotide sequence, length, etc. of the nucleic acid. For example, when a DNA fragment consisting of 18 nucleotides encoding 6 amino acids is used as a probe, 50° C. or less is preferable.

Examples of genes selected by such hybridization include natural genes, e.g., plant-derived genes, especially genes derived from butterfly pea, lobelia and gentian. Genes selected by hybridization may be either cDNA or genomic DNA.

Of the above genes, genes occurring in nature may be obtained, for example, by screening cDNA library as described later in Examples. Genes not occurring in nature may also be obtained by using site directed mutagenesis, PCR or the like.

(1-2) Second Gene

The second gene of the present invention is a gene derived from butterfly pea or lobelia encoding a protein that has an activity of transferring a glucosyl group to a hydroxyl group at position 1 of hydroxycinnamic acid using UDP-glucose as a glucosyl donor and synthesizes 1-O-acyl-β-D-glucose as an acyl donor of the enzyme that catalyzes a reaction transferring an aromatic acyl group to a sugar residue of anthocyanin.

As examples of the second gene of the present invention, the following genes (E) to (H) may be given.

(E) A gene encoding a protein having the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18 and having the above-described glucosyltransferase activity.

The expression “having the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18” used herein is intended to include not only a protein consisting of the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18 alone but also a protein which has a plurality of amino acids added to the N-terminus or C-terminus of the above protein. The number of amino acids added is not particularly limited as long as the protein retains the above-described glucosyltransferase activity Usually, the number is within 400, preferably within 50.

(F) A gene encoding a protein having the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18 which has addition, deletion and/or substitution of one or plurality of amino acids; and yet having the above-described glucosyltransferase activity.

Such a protein having the amino acid sequence with addition, deletion and/or substitution may be either a natural protein or artificial protein. The number of amino acids added, deleted and/or substituted is not particularly limited as long as the protein retains the above-described glucosyltransferase activity. Usually, the number is within 20, preferably within 5.

(G) A gene encoding a protein having an amino acid sequence showing a specific homology to the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18 and yet having the above-described glucosyltransferase activity.

The term “specific homology” used herein means usually 20% or more homology, preferably 50% or more homology, more preferably 60% or more homology, most preferably 70% or more homology.

(H) A gene which hybridizes to a part or the whole of a nucleic acid represented by the nucleotide sequence as shown in SEQ ID NO: 13, 15 or 17 or a nucleic acid encoding the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18 under stringent conditions and encodes a protein having the above-described glucosyltransferase activity.

The term “a part of a nucleic acid” used herein means, for example, a part encoding 6 or more consecutive amino acids within the consensus sequence region. The term “stringent conditions” used herein means those conditions under which specific hybridization alone takes place and non-specific hybridization does not occur. For example, conditions such as temperature 50° C. and salt concentration 5×SSC (or concentration equivalent thereto) may be given. It should be noted that appropriate hybridization temperature varies depending on the nucleotide sequence, length, etc. of the nucleic acid. For example, when a DNA fragment consisting of 18 nucleotides encoding 6 amino acids is used as a probe, 50° C. or less is preferable.

Examples of genes selected by such hybridization include natural genes, e.g., plant-derived genes, especially genes derived from butterfly pea, lobelia and gentian. Genes selected by hybridization may be either cDNA or genomic DNA.

Of the above genes, genes occurring in nature may be obtained, for example, by screening cDNA library as described later in Examples. Genes not occurring in nature may also be obtained by using site directed mutagenesis, PCR or the like.

(2) Vector

The vector of the present invention may be prepared by inserting the gene described in (1) above into a known expression vector.

The known expression vector to be used is not particularly limited as long as it comprises an appropriate promoter, terminator, replication origin, etc. As the promoter, trc promoter, tac promoter, lac promoter or the like may be used when the gene is to be expressed in bacteria; glycelaldehyde 3-phosphate dehydrogenase promoter, PH05 promoter or the like may be used when the gene is to be expressed in yeasts; amylase promoter, trpC promoter or the like may be used when the gene is to be expressed in filamentous fungi; and SV40 early promoter, SV40 late promoter, polyhedrin promoter or the like may be used when the gene is to be expressed in animal cells.

(3) Transformed Host Cell

The transformed host cell of the present invention is a host cell transformed by the vector described in (2) above.

The host cell may be either a prokaryote or eukaryote. Examples of prokaryotes which may be used as a host cell include, but are not limited to, Escherichia coli and Bacillus subtilis. Examples of eukaryotes which may be used as a host cell include, but are not limited to, yeasts, filamentous fungi, and cultured cells of animals and plants. Examples of yeasts include, but are not limited to, Saccharomyces cerevisiae, Pichia patoris, Pichia methanolica and Schizosaccharomyces pombe. Examples of filamentous fungi include, but are not limited to, Aspergillus oryzae and Aspergillus niger. Examples of animal cells include, but are not limited to, rodents such as mouse (Mus musculus), Chinese hamster (Cricetulus griseus); primates such as monkey and human (Homo sapiens); amphibians such as Xenopus laevis; insects such as Bombyx mori, Spodoptera frugiperda and Drosophila melonogaster.

The method of transformation by the vector is not particularly limited. The transformation may be performed according to conventional methods.

(4) Protein

The protein encoded by the gene described in (1) above is also included in the present invention. This protein may be prepared, for example, by the method described in (5) below.

(5) Method of Preparation of Protein

The method of preparing a protein according to the present invention comprises culturing or growing the host cell described in (3) above and then recovering from the host cell a protein having an activity of transferring an aromatic acyl group to a sugar residue of a flavonoid using 1-O-acyl-β-D-glucose as an acyl donor or a protein having an activity of transferring a glucosyl group to a hydroxyl group at position 1 of hydroxycinnamic acid using UDP-glucose as a glucosyl donor and synthesizing an acyl donor. Alternatively, the method may be characterized by in vitro translation or the like. Culturing or growing the host cell may be performed by methods suitable for the type of the host cell. The recovery of the protein may be performed by conventional methods. For example, the protein may be recovered and purified from the cultured cells or medium by techniques such as filtration, centrifuge, cell disruption, gel filtration chromatography, ion exchange chromatography, affinity chromatography or hydrophobic chromatography, etc. Thus, the protein of interest may be obtained.

(6) Plant

The plant of the present invention is a plant which has been transformed by introducing thereinto the gene described (1) above or the vector described in (2) above.

The target plant into which the gene or vector is to be introduced is not particularly limited. For example, rose, chrysanthemum, cineraria, snapdragon, cyclamen, orchid, prairie gentian, freesia, gerbera, gladiolus, babies'-breath, Kalanchoe blossfeldiana, lily, pelargonium, geranium, petunia, tulip, lobelia, Torenia foumieri, rice, barley, wheat, rapeseed, potato, tomato, aspen, banana, eucalyptus, sweet potato, soybean, alfalfa, lupine, corn, cauliflower, lobelia, apple, grape, peach, Japanese persimmon, plum and citrus may be enumerated.

(7) Offspring of Plant

The offspring of the plant described in (6) above is also included in the present invention.

(8) Tissue of Plant, etc.

Cells, tissues and organs of the plant described in (6) above or the offspring of the plant described in (7) above are also included in the present invention.

(9) Cut Flower of Plant, etc.

Cut flowers of the plant described in (6) above or the offspring of the plant described in (7) above are also included in the present invention.

(10) Method of Transfer of Aromatic Acyl Group

A method of transferring an aromatic acyl group to a sugar residue of a flavonoid using 1-O-acyl-β-D-glucose as an acyl donor, which comprises introducing the gene described in (1-1) above or the vector described in (2) above (comprising the first gene) into a plant or plant cell and expressing the gene, is also included in the present invention.

(11) Method of Modification of Flower Color

The method of modifying a flower color according to the present invention is a method of modifying the color of flower or fruit of a plant, comprising introducing the gene described in (1) above or the vector described in (2) above into a plant or plant cell and expressing the gene; or inhibiting the expression of the gene described in (1) above in a plant having the gene. The target plant for gene transfer is not particularly limited. For example, the plants enumerated in (6) above may be used. The target plant in which expression of the gene described in (1) is to be inhibited is not particularly limited as long as the plant has the gene.

Transfer and expression of the gene described in (1) above may be performed by conventional methods. Inhibition of the expression of the gene described in (1) above may also be performed by conventional methods (e.g., antisense method, co-suppression method or RNAi method).

EFFECT OF THE INVENTION

By using the expression product of the gene obtained by the present invention, it is possible to transfer an aromatic acyl group to a sugar residue of a flavonoid using 1-O-acyl-β-D-glucose as an acyl donor. As a result, it has become possible to modify plant tissues (such as flower and fruit) which are expressing colors via accumulation of flavonoids.

BEST MODE FOR CARRYING OUT THE INVENTION

Hereinbelow, the present invention will be described in more detail with reference to the following Examples. The invention of the present patent application is not limited by the following Examples. Analytical chemical techniques, molecular biological techniques and biochemical techniques were according to those described in Japanese Unexamined Patent Publication No. 2005-95005 unless otherwise specified.

EXAMPLE 1 Preparation of Substrates for Enzyme Reaction and Standard Compounds (1) Preparation of Plant Materials

Seeds of butterfly pea (Clitoria ternatea) cv. Double blue (Sakata Seed Corporation) were sown aseptically and rooted, and then seedlings were raised and grown in a glass greenhouse by conventional methods. With respect to Gentiana triflora cv. Hakkoda, cut flowers were collected from plants cultivated in Aomori Prefecture and petals alone were prepared for experiments. Seeds of Lobelia erinus cv. Riviera Midnight Blue, L. erinus cv. Aqua White, L. erinus cv. Aqua Lavender and L. erinus cv. Aqua Blue (all from Takii Seed) were sown in glass greenhouses and then grown up to flowering in plastic pots. Flower petals and flower bud petals were collected and frozen instantaneously with liquid nitrogen, followed by storage at −80° C.

(2) Isolation of Compounds

As authentic samples of 1-O-hydroxycinnamoyl-β-D-glucoses (Milkowski et al., (2000) FEBS Letters 486: 183-184; Bokern and Strack (1988) Planta 174:101-105; Bokern et al., (1991) Planta 184: 261-270; and Bokem et al., (1992) Botanica Acta 105: 146-151), i.e. 1-O-p-coumaroyl-β-D-glucose, 1-O-caffeoyl-β-D-glucose, 1-O-feruloyl-β-D-glucose and 1-O-sinapoyl-β-D-glucose, compounds released from Dr. Alfred Baumert and Prof Dieter Strack (Leibniz IPB, Halle, Germany) were used. 1-O-p-Coumaroyl-β-D-glucose was purified and isolated from petals of butterfly pea; and 1-O-caffeoyl-β-D-glucose and 1-O-feruloyl-β-D-glucose were purified and isolated from petals of lobelia (Kazuma et al., (2005) Abstracts of Japan Society for Bioscience, Biotechnology and Agrochemistry 2005 Annual Conference: 3). Delphinidin 3-(6-malonyl)glucoside 3′,5′-diglucoside (ternatin C5: Terahara et al., (1998) Journal of Natural Products 61: 1361-1367), delphinidin 3,3′,5′-triglucoside (preternatin C5: Terahara et al., (1990) Phytochemistry 29: 3686-3687) and delphinidin 3-(6-malonyl)glucoside-3′-glucoside (Kazuma et al., (2005) Chemistry & Biodiversity 1: 1762-1770) were purified and isolated from petals of butterfly pea.

EXAMPLE 2 Standard Enzyme Activity Measurement

A reaction solution (20 μl) containing 100 mM phosphate buffer (pH 6.5), 0.4 mM anthocyanin (4 μl), 0.5 mM 1-O-acyl-β-D-glucose (4 μl) and an enzyme solution (8 μl) was reacted at 30° C. The reaction was terminated by adding 4 μl of 1M aqueous hydrochloric acid solution. After addition of 24 μl of 5% acetonitrile containing 0.05 M TFA, the reaction solution was filtered with Millex-LH filter (Millipore) and then analyzed by HPLC by feeding a 10 μl aliquot.

HPLC analysis of anthocyanin acyltransferase reaction products were performed with Develosil ODS-UG-5 column (3.0 i.d.×250 mm; Nomura Chemical) at a column temperature of 35° C. Against an initial solvent that was 0.05 M trifluoroacetate (TFA)-containing 5% acetonitrile (MeCN) aqueous solution, 0.05 M TFA-containing 40% MeCN was added with a linear concentration gradient from 14 to 86% (20 min) and the reaction products were eluted at a flow rate of 0.5 ml/min. The reaction products were detected with PDA and their molecular weights were confirmed by LC-MS/MS.

EXAMPLE 3 Examination of Substrates to Be Used in Enzyme Activity Measurement

In order to detect an enzyme activity of transferring an aromatic acyl group to the sugar residue of flavonoids using 1-O-acyl-β-D-glucose as an acyl donor, various types of 1-O-acyl-β-D-glucose and anthocyanin were examined. Briefly, enzyme activities were measured using 35-70% ammonium sulfate precipitate fraction of the protein extracted from butterfly pea petals as an enzyme solution, preternatin C5 as an acyl receptor, and various 1-O-acyl-β-D-glucoses as an acyl donor. As a result, acyltransferase activity was detected in all of the 1-O-acyl-β-D-glucoses tested. Specific activity was higher in the following order: 1-O-sinapoyl-β-D-glucose, 1-O-feruloyl-β-D-glucose, 1-O-p-coumaroyl-β-D-glucose and 1-O-caffeoyl-β-D-glucose. Further, enzyme activities were measured using 1-O-p-coumaroyl-β-D-glucose as an acyl donor and various types of anthocyanin as an acyl acceptor. As a result, acyltransferase activity was detected in all of the anthocyanins tested (preternatin C5, ternatin C5 and delphinidin 3-(6-malonyl)glucoside-3′-glucoside).

EXAMPLE 4 Purification of Protein 3′AT Having Enzyme Activity of Transferring Aromatic Acyl Group to Glucosyl Group at Position 3′ of Anthocyanin

From butterfly pea petals, an acyltransferase (3′ AT) that is a protein having an activity of transferring p-coumaroyl to position 3 of glucosyl group at position 3′ was purified using preternatin C5 and 1-O-p-coumaroyl-β-D-glucose as substrates for enzyme activity measurement, based on the purification methods for a glucose acyltransferase that biosynthesizes 1,2-di-O-acyl-β-D-glucose (Li et al., (1999) Plant Physiology 121: 453-460; Li and Steffens (2000) Proceedings of the National Academy of Sciences of the United States of America 97: 6902-6907; PCT/WO97/48811). Protein purification processes were performed at 0-4° C. Purification was achieved by carrying out protein extraction, ammonium sulfate fractionation, ion exchange chromatography using TSK gel DEAE-TOYOPEARL 650M (Tosoh), chromatography using concanavalin A (ConA)-agarose (Honen), chromatography using Mono P HR 5/20 (Amersham Bioscience) and ion exchange chromatography using Mono Q HR 5/5 (Amersham Bioscience) in this order. For column chromatography using TSK gel DEAE-TOYOPEARL 650M, Mono P and Mono Q, FPLC (Pharmacia) was used. For column chromatography using ConA-agarose, an open column was used.

(1) Preparation of Crude Enzyme Solution

Frozen petals (510.5 g) from butterfly pea were ground in a mortar with a pestle in the presence of liquid nitrogen. Then, after addition of about 1,000 ml of buffer A [100 mM Tris-HCl (pH 7.5), 5 mM dithiothreitol (DTT), 10 μM p-amidinophenyl methylsulfonyl fluoride (pAPMSF)], 5 g of polyvinylpolypyrrolidone (PVPP) and an appropriate amount of sea sand, they were ground further. An extract suspension was prepared therefrom and centrifuged at 7,000 rpm for 15 min. The resultant supernatant was filtered with quadruply layered gauze. To the supernatant of the resultant filtrate, 800 g of Dowex 1×2 (100-200 mesh; Muromachi Chemical) was added. The mixture was left stationary for 15 min and then filtered with a nylon mesh to thereby obtain a crude enzyme solution (1240 ml).

(2) Ammonium Sulfate Fractionation

The crude enzyme solution was subjected to salting out with 35% saturated ammonium sulfate for 30 min. Then, insoluble matters were removed by centrifuging at 7,000 rpm for 20 min. After further salting out with 70% saturated ammonium sulfate overnight, the solution was centrifuged at 7,000 rpm for 20 min to thereby obtain a protein precipitate. This precipitate was redissolved in buffer B [20 mM Tris-HCl (pH 7.5), 1 mM DTT, 10 μM pAPMSF] and desalted with Sephadex G-25 Fine column (70 mm×40 mm i.d.; Amersham Bioscience) equilibrated with buffer B. Protein fractions (1598.4 mg/144 ml) were collected and subjected to the following chromatographies.

(3) DEAE Anion Exchange FPLC

TSK gel DEAE-TOYOPEARL 650M (30 ml) was packed in a column (XK16/20, 180 mm×16 mm i.d.) and equilibrated with buffer B. The enzyme solution was applied to the column and the protein was fractionated with a linear gradient of NaCl concentration changing from 0 mM to 200 mM in 45 min at a flow rate of 8 m/min. After measurement of acyltransferase activity in each fraction, active fractions (840 ml) were collected and subjected to salting out with 90% saturated ammonium sulfate overnight. The resultant solution was centrifuged at 7,000 rpm for 20 min to thereby obtain a protein precipitate. This precipitate was redissolved in 40 ml of buffer B. The thus dissolved protein solution was divided into 5 ml aliquots and stored at −80° C. until subsequent purification.

(4) ConA Agarose Column Chromatography

The cryopreserved DEAE active fraction (5 ml) was dissolved and then desalted with a gel-filtration column PD-10 (Amersham Bioscience) equilibrated with buffer C [50 mM HEPES-NaOH (pH 7.5), 10% glycerol, 0.2 M KCl]. The desalted protein solution (7 ml) was concentrated to 0.5 ml by ultracentrifugal filtration. The resultant concentrated protein solution (0.5 ml) was applied to ConA agarose (4 ml) packed in a column and equilibrated with buffer C. After application of the concentrated protein solution, the column was washed with 4-bed volumes of buffer C (16 ml). The protein adsorbed onto ConA agarose was eluted with 3-bed volumes of buffer D [50 mM HEPES-NaOH (pH 7.5), 10% glycerol, 0.2 M KCl, 1 M α-D-methylglucoside] (12 ml). The eluate was poured into a dialysis column SnakeSkin Dialysis Tubing MWCO 10,000 (PIERCE Biotechnology) and dialyzed with buffer E [25 mM piperazine-HCl (pH 5.5)] (3,000 ml) overnight. After further desalting with PD-10, centrifugal concentration with Amicon Ultra (molecular weight cut off 10,000; Millipore) was performed to thereby obtain 0.5 ml of a protein solution (0.5 mg/ml).

(5) Mono P FPLC

The thus obtained ConA active fraction (0.5 ml) was applied to a Mono P column equilibrated with buffer E, at a flow rate of 0.8 ml/min. After the application of this protein, the column was washed with buffer E (6 ml). The protein was eluted with a 1:10 (v/v) dilution of Polybuffer 74-HCl (pH 4.0) (32 ml). The eluate was divided into 0.8 ml aliquots, which were fractionated in test tubes each containing 0.08 ml of 0.5 M HEPES-NaOH (pH 7.5) and 0.08 ml of glycerol. Then, active fractions were collected (8.8 ml) and concentrated into 1.5 ml of a protein solution by centrifugal concentration.

(6) Mono Q Strong Anion Exchange FPLC

The thus obtained Mono P active fraction (1.5 ml) was applied to Mono Q HR5/5 column equilibrated with buffer F [10 mM Tris-HCl (pH 7.5), 1 mM DTT, 10 μM pAPMSF], at a flow rate of 1.0 m/min. The protein solution was fractionated by 1 ml with a linear concentration gradient of liquid B from 0% to 25% in 60 min using buffer F [10 mM Tris-HCl (pH 7.5), 1 mM DTT, 10 μM pAPMSF] as liquid A and buffer G [10 mM Tris-HCl (pH 7.5), 1 mM DTT, 10 μM pAPMSF, 1M NaCl] as liquid B. Active fractions (6 ml) were collected and concentrated into 0.1 ml of a protein solution (0.9 μg/ml) by centrifugal concentration.

The specific activity of the 3′AT protein was found to be 1492.6 pkat/mg. Compared to the specific activity of the DEAE active fraction of 0.252 pkat/mg, this represents 5923-fold purification. Further, when silver-staining was performed after active fractions were fractionated by SDS-PAGE, a clear 30.8 kDa band and a thin 24.1 kDa band alone were detected. It is reported that serine carboxypeptidase-like acyltransferase (SCPL-AT) is a protein which functions as a-hetero-tetramer composed of a 34 kDa and a 24 kDa polypeptides (Li et al., (1999) Plant Physiology 121: 453-460) or a hetero-dimer composed of a 30 kDa and a 17 kDa polypeptides (Shirley and Chapple (2003) Journal of Biological Chemistry 278: 19870-19877). Thus, the analytical results by SDS-PAGE demonstrated that the 3′AT protein purified from butterfly pea petals was sufficiently uniformly purified. It is reported that SCPL-AT, like serine carboxypeptidase (SCPase), is modified by sugar chains, and the 3′AT protein binds to ConA resin. Therefore, it is highly possible that the 3′AT protein is modified by sugar chains. Further, since silver-staining weakly stains those polypeptides with sugar chain modification, it was shown that the 24.1 kDa subunit may be modified with sugar chains.

EXAMPLE 5 Partial Purification of 3′5′AT Protein Having Sequential Acyl Transfer Activity to Glucosyl Group at Positions 3′ and 5′ of Anthocyanin

In the process of purification of 3′ AT protein, an activity was detected which acylates the glucosyl groups at positions 3′ and 5′ of the B ring of preternatin C5 in succession. Although 3′5′AT activity was also detected in the 3′AT active fraction after ammonium sulfate fractionation, DEAE anion exchange FPLC, ConA chromatography and Mono P FPLC, 3′5′AT activity was not detected in the 3′AT active fraction after Mono Q FPLC. Then, the inventors performed fractionation and partial purification of an acyltransferase that is a protein having an activity of transferring a feruloyl group to position 6 of glucosyl group at position 3′ of anthocyanin (3′ AT) and a 3′5′AT protein that is a protein having activity to transferring a feruloyl group to position 6 of both glucosyl groups at positions 3′ and 5′ of anthocyanin from the 3′AT protein obtained, using preternatin C5 and 1-O-feruloyl-β-D-glucose as substrates for enzyme activity measurement.

(1) Preparation of Crude Enzyme Solution and Ammonium Sulfate Fractionation

A fraction (50 ml) containing a protein (269.15 mg) which has both 3′AT and 3′5′AT activities was obtained from 101.4 g of butterfly pea petals according to the methods described in (1) Preparation of Crude Enzyme Solution and (2) Ammonium Sulfate Fractionation in Example 3 with necessary modifications.

(2) DEAE Anion Exchange FPLC

The enzyme solution was applied to TSK gel DEAE-TOYOPEARL 650M column equilibrated with buffer B, and the protein was fractionated with a linear gradient of NaCl concentration from 0 mM to 200 mM in 360 min at a flow rate of 1 ml/min. The recovered 3′AT active fraction (54 ml) and 3′5′AT active fraction (42 ml) were subjected to salting out with 90% saturated ammonium sulfate overnight and then centrifuged at 7,000 rpm for 20 min to thereby obtain. The resultant protein precipitates were redissolved by the method described in (3) in Example 3 with necessary modifications and then desalted and concentrated by the method described in (4) in Example 3 with necessary modifications.

(3) ConA Agarose Chromatography

Concentrated protein solutions of 3′AT and 3′5′AT, respectively, were applied to ConA agarose (5 ml) separately. Chromatography, dialysis and desalting were performed as described in (4) in Example 3.

(4) Mono P FPLC

ConA active fraction was subjected to chromatography, desalting and concentration according to the methods described in (5) in Example 3. The specific activity of 3′AT activity in the 3′AT active fraction was 45.9 pkat/mg, which represents 100-fold purification compared to the specific activity of 0.46 pkat/mg after ammonium sulfate fractionation. 3′5′AT activity was also detected in the 3′AT active fraction, and the specific activity thereof was 3.6 pkat/mg. On the other hand, the specific activity of 3′5′AT activity in the 3′5′AT active fraction was 9.6 pkat/mg, which represents 74-fold purification compared to the specific activity of 0.13 pkat/mg after ammonium sulfate fractionation. 3′AT activity was also detected in the 3′5′AT active fraction, and the specific activity thereof was 4.1 pkat/mg.

Therefore, existence of the following two proteins was recognized in butterfly pea petals: 3′AT having an acyl transfer activity to glucosyl group at position 3′ of anthocyanin B ring and 3′5′AT having a sequential acyl transfer activity to glucosyl groups at positions 3′ and 5′ in succession.

EXAMPLE 6 Determination of the Amino Acid Sequence of Anthocyanin 3′AT Protein

The 3′AT protein purified in Example 4 (approx. 65 ng) was fractionated by SDS-PAGE and stained with PAGE Blue83 (CBB R-250; Daiichi Pure Chemicals). The stained bands (30.8 kDa and 24.1 kDa) were cut out. These samples were designated CTDCPQ-30 and CTDCPQ-24, respectively They were treated with trypsin-containing Tris buffer (pH 8.0) at 35° C. for 20 hr. Subsequently, the total volume of the solution was subjected to reversed phase HPLC to separate fragment peptides. As a control, a portion of the gel without any band was cut out and treated in the same manner. The conditions of HPLC separation of fragment peptides were as described below. Briefly, as a column, Symmetry C18 3.5 μm (1.0×150 mm; Waters) was used. The flow rate was 50 μl/min. Solvent A was 0.1% TFA-containing 2% acetonitrile solution. Solvent B was 0.09% TFA-containing 90% acetonitrile solution. For the initial 6 min, the concentration of solvent B was 0%; in the subsequent 5 min, the concentration was raised to 10%; in the subsequent 75 min, the concentration was raised to 50%; in the subsequent 5 min, the concentration was raised to 100%; then, the concentration of solvent B was retained at 100% for 5 min. Detection was carried out at 210 nm and 280 nm. Fractionation was performed by 50 μl.

Fraction No. 35 and No. 44+45 of CTDCPQ-30 and fraction No. 18+19 of CTDCPQ-24 were subjected to determination of amino acid sequences. N-terminal amino acid sequences of individual fragment peptides were analyzed using Procise 494 cLC Protein Sequencing System. The determined amino acid sequences are shown below.

(SEQ ID NOs: 19 and 20) CTDCPQ-30-T35: (R/K)WLIDHPK (SEQ ID NOs: 21 and 22) CTDCPQ-30-T44+45: (R/K)ISFAHILER (SEQ ID NOs: 23 and 24) CTDCPQ-24-T18+19: (R/K)RPLYEXNTM

EXAMPLE 7 Design of Primers for Amplifying SCPL-AT cDNA Fragment

Nucleotide sequences for genes encoding proteins that catalyze reactions using 1-O-acyl-β-D-glucose as an acyl donor are highly homologous to nucleotide sequences for genes encoding serine carboxypeptidase (SCPase). Proteins that catalyze reactions using 1-O-acyl-β-D-glucose as an acyl donor are designated SCPL-AT (Milkowski and Strack (2004) Phytochemistry 65: 517-524). Then, degenerate primers were designed based on regions and their nucleotide sequences highly conserved in SCPase and SCPL-AT. In order to specify highly conserved regions and to design primers, multiple alignment using CLUSTAL W program, Block Marker (http://blocks.fhcrc.org/blocks/) and CODEHOP (http://blocks.fhcrc.org/codehop.html) were used. Sequences used for multiple alignment were the amino acid sequences of NCBI/EMBL/DDBJ accession numbers AF242849, AF275313, AF248647, AY033947, AY383718 and X80836 (REGION: 12728..14326) and UniProt/Swiss-Prot accession numbers P07519, P08819 and P37890. The synthesized CODEHOP primers and degenerate primers are shown below.

(SEQ ID NO: 25) cdhp Fd: GGACCCCGTGATGATCTGGYTIAMIGG (SEQ ID NO: 26) cdhp Rv: CCGCAGAAGCAGGAGCAICCIGGICC (SEQ ID NO: 27) blockA Fd: AMIGGWGGICCTGGITGYWSIWS (SEQ ID NO: 28) blockB Fd: GAIWSICCIGYIGGIWSIGG (SEQ ID NO: 29) blockC Fd: RTIGSIGGIGAIWSITAYDSIGG (SEQ ID NO: 30) blockE Rv: RTCRTGRTCICCISWRWA (SEQ ID NO: 31) blockF Ry: GGYTTRTAYTCIGGIRCIGTRTGICC

EXAMPLE 8 Cloning of Butterfly Pea SCPL-AT cDNA (1) Preparation of RNA

Butterfly pea petals were divided into stages in terms of flower bud length by 5 mm. Briefly, flower bud lengths of 5-10 mm were regarded as stage 1; flower bud lengths of 10-15 mm were regarded as stage 2; flower bud lengths of 15-20 mm were regarded as stage 3; flower bud lengths of 20-25 mm were regarded as stage 4; flower bud lengths of 25-30 mm were regarded as stage 5; flower bud lengths of 30-35 mm were regarded as stage 6; flower bud lengths of 35-40 mm were regarded as stage 7; flower bud lengths of 40-45 mm were regarded as stage 8; flower bud lengths of 45-50 mm were regarded as stage 9; and the flowering stage was regarded as stage 10. Total RNA was prepared from several hundred milligrams of petals of each stage using TRIzol (Invitrogen). From the thus prepared total RNA (50 μg), poly(A)⁺RNA was purified for each stage using Oligotex-dT30 super (Takara Bio) according to the method recommended by the manufacturer to thereby prepare 15 μl of poly(A)⁺RNA solution.

(2) Amplification of cDNA Fragment by Degenerate RT-PCR and Cloning Thereof

Using the purified poly(A)⁺RNA solution (15 μl) as a template, a single-strand cDNA was prepared with 1st strand cDNA synthesis kit (Amersham Bioscience) according to the method recommended by the manufacturer. The cDNAs of all stages thus synthesized were mixed in equal amounts to thereby prepare a template for PCR reaction. For PCR reaction, the CODEHOP primers and degenerate primers as shown in Example 7 and NotI-d(T)₁₈ primer (Amersham Bioscience) were used.

First, PCR reaction was performed with various primer pairs selected from the following: cdhp Fd and blockA Fd primers and three types of reverse primers. Using 2 μl of single strand cDNA solution as a template, 2 μl each of forward primer and reverse primer, and 2 units of ExTaq polymerase (Takara Bio), a 50 μl reaction solution was prepared and PCR was performed according to the method recommended by the manufacturer. Primer pairs used were 1: cdhp Fd and NotI-d(T)₁₈, 2: blockA Fd and NotI-d(T)₁₈, 3: cdhp Fd and blockE Rv, 4: cdhp Fd and blockF Rv, 5: blockA Fd and blockE Rv; and 6: blockA Fd and blockF Rv. The concentrations of CODEHOP primers and degenerate primers were adjusted to 50 μM, and the concentration of NotI-d(T)₁₈ primer was adjusted to 10 μM. Thermal conditions of the PCR reaction were as follows: 95° C. for 3 min, then 40 cycles of 95° C. for 30 sec, 55° C. for 45 sec and 72° C. for 80 sec, and finally 72° C. for 7 min. The resultant reaction products were subjected to agarose gel electrophoresis. Products of expected sizes obtained from reactions with the above-described primer pairs 3 to 6 were recovered from gel fragments.

Using the PCR product (1 μl) obtained with the above-described primer pair 1 or 2 as a template, nested PCR was performed. Combinations of forward and reverse primers were 1: blockA Fd and blockF Rv, 2: cdhp Fd and blockF Rv, and 3: cdhp Fd and NotI-R21 (5′-TGGAAGAATTCGCGGCCGCAG-3′: SEQ ID NO: 32). Using 1 μl of the PCR product as a template, 1 μl each of forward primer and reverse primer, and 1 unit of ExTaq polymerase (Takara Bio), a 25 μl reaction solution was prepared and PCR was performed according to the method recommended by the manufacturer. PCR products of expected sizes obtained from the reaction using the above-described primer pair 1 and as a template the PCR product obtained with the primer pair of cdhp Fd and NotI-d(T)₁₈ were recovered from gel fractions.

Subsequently, PCR was performed with various primer pairs selected from the following: blockB Fd and blockC Fd primers and three types of reverse primers. Using 2 μl of single strand cDNA as a template, 2 μl each of forward primer and reverse primer, and 2 units of LATaq polymerase (Takara Bio), a 50 μl reaction solution was prepared and subjected to PCR. Primer pairs were 1: blockB Fd and NotI-d(T)₁₈, 2: blockC Fd and NotI-d(T)₁₈, 3: blockB Fd and blockE Rv, 4: blockC Fd and blockE Rv, 5: blockB Fd and blockF Rv and 6: blockC Fd and blockF Rv. The concentrations of CODEHOP primers and degenerate primers were adjusted to 50 μM, and the concentration of NotI-d(T)₁₈ primer was adjusted to 10 μM. Thermal conditions of the PCR reaction were as follows: 95° C. for 3 min, then 40 cycles of 95° C. for 30 sec, 50° C. for 45 sec and 72° C. for 80 sec, and finally 72° C. for 7 min. The resultant reaction products were subjected to agarose gel electrophoresis. Products of expected sizes obtained from reactions with the above-described primer pairs 4, 5 and 6 were recovered from gel fractions.

Using the PCR product (1 μl) obtained with the above-described primer pair 1, 2 or 3 as a template, nested PCR was performed individually Primer pairs used were 1: blockB Fd and blockE Rv, 2: blockC Fd and blockE Rv, 3: blockB Fd and blockF Rv and 4: blockC Fd and blockF Rv. Using 100 pmole each of forward primer and reverse primer and 1 unit of LATaq polymerase (Takara Bio), a 50 μl reaction solution was prepared and PCR was performed according to the method recommended by the manufacturer. PCR products were subjected to agarose gel electrophoresis and products of expected sizes were recovered from gel fragments. Then, purified PCR products were subcloned into pGEM-T Easy vector (Promega), followed by determination of their nucleotide sequences. In order to estimate the gene products encoded by the resultant clones, BLAST search (http://blast.genome.jp/) was used. Further, after multiple alignment using CLUSTAL X, molecular phylogenetic trees were created with TreeView program, followed by estimation of the functions of the cDNAs.

The following primer pairs generated clones homologous to the SCPase or SCPL-AT of interest in the following cases: when cdhp Fd and blockE Rv or blockA Fd and blockE Rv were used in the 1st PCR; when blockA Fd and blockF Rv were used in nested PCR using the 1st PCR product obtained with cdhp Fd and NotI-d(T)₁₈ as a template; when blockC Fd and NotI-d(T)₁₈ were used; or when blockB Fd or blockC Fd was used in combination with blockE Rv or blockF Rv. Twenty-nine cDNA fragment clones which were believed to encode SCPase or SCPL-AT were obtained. Analyses by multiple alignment and with molecular phylogenetic trees confirmed existence of 4 types of SCPL clones. These butterfly pea SCPL clones were designated CtSCPL1, 2, 3 and 4, respectively Among all, cDNA fragment clones CtSCPL1 and CtSCPL4 were highly homologous to SCPL-AT and positioned in the same crade as that of known SCPL-AT when molecular phylogenetic trees were created.

(3) RACE of CtSCPL1 and CtSCPL4 cDNA Fragments

Total RNA was prepared from butterfly pea petals by a modified CTAB method (Chang et al., (1993) Plant Molecular Biology Reporter; Mukai and Yamamoto, Plant Cell Engineering Series 7, pp. 57-62). From the total RNA (250 μg), poly(A)⁺RNA was purified using Oligotex-dT super according to the method recommended by the manufacturer. From approx. 480 ng of the thus purified poly(A)⁺RNA, Gene Racer Ready cDNA (GRR cDNA) was synthesized using GeneRacer kit (Invitrogen) according to the method recommended by the manufacturer.

The thus synthesized cDNA was diluted at 1:3 to prepare a cDNA solution. Using this cDNA solution as a template, PCR was performed with GeneRacer 5′ primer (5′-CGACTGGAGCACGAGGACACTGA-3′: SEQ ID NO: 33; Invitrogen) and CtSCPL1-R1 primer (5′-TACTGGAATGGGAATACCAGAGTAAG-3′: SEQ ID NO: 34) or CtSCPL1-R2 primer (5′-GGCATGGTGAACTAATGTCCAGTCAC-3′:SEQ ID NO: 35) each of which is specific to an internal sequence of CtSCPL1 cDNA fragment. Further, PCR was performed with GeneRacer 5′ primer and CtSCPL4-R1 primer (5′-GTGTCGACCCAGTCACAGTTTG-3′: SEQ ID NO: 36) or CtSCPL4-R2 primer (5′-CTGATATAACCTCATTGTATGACTCC-3′: SEQ ID NO: 37) each of which is specific to an internal sequence of CtSCPL4 cDNA fragment. Briefly, using the GRR cDNA as a templete, a primer pair of GeneRacer 5′ primer (30 pmole) and CtSCPL1-R1 (20 pmole) or a pair of GeneRacer 5′ primer (30 pmole) and CtSCPL1-R2 (20 pmole) and LATaq polymerase, PCR was performed in a 50 μl reaction solution according to the method recommended by the polymerase manufacturer. Thermal conditions of the PCR reaction were as follows: 94° C. for 3 min, then 30 cycles of 94° C. for 30 sec, 65° C. for 45 sec and 72° C. for 80 sec, and finally 72° C. for 7 min. Further, nested PCR was performed using the 1st PCR product as a template and GeneRacer 5′ nested primer in combination with CtSCPL1-R1, CtSCPL1-R2, CtSCPL4-R1 or CtSCPL4-R2. Briefly, PCR was performed in a 50 μl reaction solution in the same manner as in the 1st PCR using the 1st PCR product as a template and LATaq polymerase (Takara Bio) according to the method recommended by the manufacturer. Products from the 1st PCR and nested PCR were fractionated by 0.8% agarose gel electrophoresis. Bands of amplified products were cut out and the PCR products were recovered. The PCR products purified from gel were TA-cloned into pGEM-T Easy vector. Several clones obtained were analyzed to thereby determine the 5′ terminal nucleotide sequences of CtSCPL1 and CtSCPL4 cDNA fragments, respectively.

The synthesized GRR cDNA was diluted at 1:3 to prepare a cDNA solution. Using this cDNA solution as a template, PCR was performed with GeneRacer 3′ primer (5′-GCTGTCAACGATACGCTACGTAACG-3′: SEQ ID NO: 38; Invitrogen) or Gene Racer 3′ nested primer (Invitrogen; 5′-CGCTACGTAACGGCATGACAGTG-3′: SEQ ID NO: 39) as a reverse primer and CtSCPL1-F1 primer (5′-TCATAAGGGAAGTATTGGTGAATGGC-3′: SEQ ID NO: 40) or CtSCPL1-F2 primer (5′-GTTTACCTTTCACGTCGGACATTCC-3′: SEQ ID NO: 41), each of which is specific to an internal sequence of CtSCPL1 cDNA fragment, as a forward primer. Further, PCR was performed using as a forward primer CtSCPL4-F1 primer (5′-AGTGCACTACACATTCGTAAGG-3′: SEQ ID NO: 42) or CtSCPL4-F2 primer (5′-GTAAATGGCGTCGATGTACCC-3′: SEQ ID NO: 43) each of which is specific to an internal sequence of CtSCPL4 cDNA fragment. PCR, cloning and sequencing were performed in the same manner as performed in 5′RACE to thereby determine the 3′ terminal nucleotide sequences of CtSCPL1 and CtSCPL4 cDNA fragments, respectively

(4) Cloning of the Entire Protein-Encoding Region in CtSCPL1 cDNA

The inventors synthesized, as a forward primer, pE-CtSCPL1-F (5′-GACGACGACAAGATGACCATAGTAGAGTTCCTTCCTG-3′: SEQ ID NO: 44) which contains the initiation codon of the protein predicted from the 5′ and 3′ terminal nucleotide sequences obtained by RACE and, as a reverse primer, pE-CtSCPL1-R (5′-GAGGAGAAGCCCGGTTATTATAGAATGGATGCCAAGTTGG-3′: SEQ ID NO: 45) which contains the termination codon of the above protein. With the single strand cDNA as a template, PCR was performed in a 50 μl reaction solution using each 20 pmole of pE-CtSCPL1-F and pE-CtSCPL1-R and LATaq polymerase according to the method recommended by the polymerase manufacturer. Thermal conditions of the PCR reaction were as follows: 95° C. for 3 min, then 30 cycles of 95° C. for 30 sec, 55° C. for 45 sec and 72° C. for 80 sec, and finally 72° C. for 7 min. The resultant reaction products were fractionated by agarose gel electrophoresis and the bands of amplified products were cut out. Purified PCR products were subcloned into pET30 Ek/LIC (Novagen). Several pET-CtSCPL1 clones obtained were analyzed to thereby determine the nucleotide sequence of the entire protein-encoding region of CtSCPL1. As a result, it was confirmed that CtSCPL1 includes the entire internal amino acid sequence of the anthocyanin 3′AT protein obtained in Example 6. Further, the 6th cycle amino acid X which was not detected in CTDCPQ-24-T18+19:(R/K)RPLYEXNTM (SEQ ID NOS: 23 and 24) is N according to the amino acid sequence predicted from cDNA and it is believed that this amino acid is modified with sugar chains. The ORF of CtSCPL1 is 1464 bp and encodes a polypeptide consisting of 487 amino acid residues. This has three glycosylation sites and a secretion signal at the N terminal. The nucleotide sequence of CtSCPL1 is shown in SEQ ID NO: 1 and the amino acid sequence deduced therefrom is shown in SEQ ID NO: 2.

(5) Screening of cDNA Library

Approximately 100,000 clones in the butterfly pea petal cDNA library were screened using CtSCPL1, 2, 3 and 4 cDNA fragment clones and Arabidopsis thaliana SNG 1 and SNG 2 gene cDNAs as probes. Screening was performed for each probe with final washing conditions of 55° C., 0.1×SSC, 0.1% SDS. Finally, 14 positive clones were obtained. Of these, 13 clones were CtSCPL1 and the remaining one clone was CtSCPL3. The longest clone in the CtSCPL1 positive clones was CtSCPLA1-8 consisting of 1740 bp. When compared to the clone obtained by 5′ RACE, CtSCPLA1-8 lacks a sequence upstream of the initiation Met (SEQ ID NO: 46: ATTAAAAAAAAATG). The nucleotide sequence of the open reading frame in the 13 positive clones including CtSCPLA1-8 was identical with the clone obtained by RACE and pET-CtSCPL1.

EXAMPLE 9 Expression of Recombinant CtSCPL1 Protein in Baculovirus-Insect Cell System (1) Preparation of CtSCPL1 Recombinant Baculovirus

For expression of recombinant proteins in Baculovirus-insect cell systems, BaculoDirect Baculovirus Expression Systems (BaculoDirect C-Term Expression Kit; Invitrogen) were used. The protein-encoding region predicted from the nucleotide sequence of the clone obtained in Example 8 was amplified by PCR using a forward primer (CtSCPL1-DTOPO-Fd: 5′-CACCATGGCAGCCTTCAGTTCAACTCATA-3′: SEQ ID NO: 47) and a reverse primer (CtSCPL1-Rv-C-Tag: 5′-TAGAATGGATGCCAAGTTGGTGTATG-3′: SEQ ID NO: 48). Using the single strand cDNA (1 μl) as a template, 20 pmole each of forward primer and reverse primer, and 2 units of Pyrobest Taq polymerase (Takara Bio), PCR was performed in a 50 μl reaction solution according to the method recommended by the manufacturer. Thermal conditions of the PCR reaction were as follows: 94° C. for 3 min. then 30 cycles of 94° C. for 30 sec, 65° C. for 45 sec and 72° C. for 80 sec, and finally 72° C. for 7 min. The resultant PCR product was subcloned into pENTR-D-TOPO vector (Invitrogen) according to the method recommended by the manufacturer. Resultant several pENTR-CtSCPL1 clones were analyzed to thereby confirm the nucleotide sequences thereof Using LR Clonase (Invitrogen), CtSCPL1 was recombined from pENTR- CtSCPL1 into BaculoDirect C-Term Linear DNA. The LR reaction product was transfected into Spodoptera frugiperda ovary cell-derived Sf9 cells using Cellfection. Removal of non-recombinant virus using ganciclovir, growth of recombinant virus and measurement of viral titer were performed according to the methods recommended by the manufacturer to thereby prepare 2-3×10⁷pfu/ml of recombinant CtSCPL1 virus.

(2) Expression of Recombinant CtSCPL1 Protein and Confirmation of Enzyme Activity

Sf9 cells monolayer-cultured in complete Grace medium or Sf900II-SFM serum free medium (Gibco) in 6-well plates (3×10⁶ cells) were infected with the recombinant virus at a multiplicity of infection (MOI) of 5-10. After a five-day culture at 28° C., the culture broth and the Sf9 cells were recovered. The culture broth was concentrated by centrifugation. The cells were suspended in a buffer and sonicated. The resultant centrifugal supernatant was concentrated by centrifugation in the same manner as applied to the culture broth. Enzyme reaction was performed using the thus concentrated protein solution, and the reaction product was analyzed by HPLC and LC-MS.

When this protein was reacted with preternatin C5 or delphinidin 3-(6-malonyl)glucoside-3′-glucoside and 1-O-feruloyl-β-D-glucose as substrates, a reaction product was obtained which had a molecular mass indicating that one feruloyl group was attached to preternatin C5. Thus, 3′AT activity was confirmed. Further, when the protein was reacted ternatin C5 and 1-O-p-coumaroyl-β-D-glucose as substrates, 3′AT activity was also recognized. Thus, it was confirmed that CtSCPL1 cDNA is encoding a protein which has an enzyme activity of transferring an acyl group to a glucosyl group in the B ring of anthocyanin using 1-O-acyl-β-D-glucose as an acyl donor. No difference caused by different media was observed in activity. No activity was recognized in the recombinant virus-uninfected Sf9 cell extract solution or culture broth. Further, since the enzyme activity was recognized in both the Sf9 cell extract solution and the culture broth, this enzyme was found to be a secretory protein.

EXAMPLE 10 Preparation of CtSCPL4 Recombinant Baculovirus

The protein-coding region (open reading frame) predicted from the nucleotide sequence of the clone obtained in Example 8 was amplified by PCR using a forward primer (CtSCPL4-DTOPO-Fd: 5′-CACCATGGCGAGGTTTAGTTCAAGTCTTG-3′: SEQ ID NO: 49) and a reverse primer (CtSCPL4-Rv-Stop: 5′-TTACAAAGGCCTTTTAGATATCCATCTCC-3′SEQ ID NO: 50). PCR was performed in the same manner as in Example 9, and the resultant PCR product was subcloned into pENTR-D-TOPO vector according to the method recommended by the manufacturer. Resultant several pENTR-CtSCPL4 clones were analyzed to thereby confirm the entire nucleotide sequence of CtSCPL4. The nucleotide sequence in the ORF of CtSCPL4 is shown SEQ ID NO: 3 and the amino acid sequence deduced therefrom is shown in SEQ ID NO: 4. The ORF of CtSCPL4 is 1410 bp and encodes a polypeptide consisting of 469 amino acid residues. This has three sugar chain modification sites and a secretion signal at the N terminal. CtSCPL4 has 79.1% homology to CtSCPL1 at the amino acid level and is located most adjacent to CtSCPL1 in SCPL-AT crade in molecular phylogenic analysis. Therefore, it is possible to say that, like CtSCPL1, CtSCPL4 is also encoding a protein which has an enzyme activity of transferring an acyl group especially to a glucosyl group in the B ring of anthocyanin using 1-O-acyl-β-D-glucose as an acyl donor. CtSCPL4 was recombined from pENTR-CtSCPL4 into BaculoDirect Secreted Linear DNA using BaculoDirect Baculovirus Expression Systems, and recombinant CtSCPL4 virus was prepared according to the method recommended by the manufacturer.

EXAMPLE 11 Cloning of Gentian SCPL-AT cDNA

(1) Amplification and Cloning of cDNA Fragment Using Degenerate RT-PCR

Gentian petals were divided into two stages, i.e., flower bud length 2.5 mm or less and flower bud length 2.5-3.5 mm. Total RNA was prepared from 1.5 g of petals of each stage using TRIzol (Invitrogen). Using 5 μg of the thus obtained total RNA as a template, a single strand cDNA was synthesized with 1st strand cDNA synthesis kit (Amersham Bioscience) according to the method recommended by the manufacturer. The synthesized cDNAs from both stages were mixed in equal amounts to thereby prepare a template for PCR. For PCR reaction, the CODEHOP primers, degenerate primers and NotI-d(T)₁₈ primer described in Example 6 were used. Briefly, using 2 μl of the single strand cDNA as a template and 2 μl each of forward primer and reverse primer and 1 unit of LATaq polymerase, PCR reaction was performed in a 50 μl reaction solution. Thermal conditions of the PCR reaction were as follows: 95° C. for 3 min, then 35 cycles of 95° C. for 30 sec, 48° C. for 45 sec and 72° C. for 80 sec, and finally 72° C. for 7 min. The reaction products obtained from nested PCR using the 1st PCR product as a template were agarose gel electrophoresed. Gel fragments which have those sizes as expected from the primer pairs used were recovered. Purified PCR products were subcloned into pGEM-T Easy vector, followed by determination of nucleotide sequences thereof.

The following primer pairs generated homologous clones to SCPase or SCPL-AT of interest in the following cases: when blockA Fd and blockF Rv, or blockC Fd and blockF Rv were used in the 1st PCR; when blockC Fd and blockF Rv were used in nested PCR using as a template the 1st PCR product obtained using blockA Fd and NotI-d(T)₁₈; when blockC Fd and blockE Rv, or blockC Fd and blockF Rv were used in nested PCR using as a template the 1st PCR product obtained using blockC Fd and NotI-d(T)₁₈. The number of cDNA fragment clones which were believed to encode SCPase or SCPL-AT was 17. As a result of analysis by multiple alignment and with molecular phylogenetic trees, existence of four SCPL clones was confirmed. These gentian SCPL clones were designated GentrSCPL1, 2, 3 and 4, respectively. Among all, cDNAfragment clones GentrSCPL1 and GentrSCPL2 were highly homologous to SCPL-AT and positioned in the same crade as that of known SCPL-AT when molecular phylogenetic trees were created.

(2) RACE of GentrSCPL1 and GentrSCPL2 cDNA Fragments

Poly(A)⁺RNA was purified from the total RNA (total 550 μg) prepared from each stage in (1) in Example 11, using Oligotex-dT30 super according to the method recommended by the manufacturer. From approx. 210 ng of the purified poly(A)⁺RNA, GRR cDNA was synthesized using GeneRacer kit according to the method recommended by the manufacturer. The synthesized GRR cDNA was diluted at 1:3 to prepare a cDNA solution. Using this cDNA solution as a template, PCR was performed with GeneRacer 5′ primer and a reverse primer specific to an internal sequence of GentrSCPL1 cDNA fragment (GentrSCPL1-R1 primer: 5′-GCATAAACCGTTGCTTTGATCCGCC-3′: SEQ ID NO: 5′ or GentrSCPL1-R2 primer: 5′-CATCAATGAAGCCATCAGCCACAGG-3′: SEQ ID NO: 52). Further, PCR was performed with GeneRacer 5′ primer and a reverse primer specific to an internal sequence of GentrSCPL2 cDNA fragment (GentrSCPL2-R1 primer: 5′-TTAAGCACGTCAGGAATCCGGAGG-3′: SEQ ID NO: 53 or GentrSCPL2-R2 primer: 5′-TGAACGTCGAATGCCGTGAAACACC-3′: SEQ ID NO: 54). Briefly, using GGR cDNA (as a template), GeneRacer 5′ primer (30 pmole), a reverse primer (20 pmole) and LATaq polymerase, PCR was performed in a 50 μl reaction solution according to the method recommended by the polymerase manufacturer. Thermal conditions of the PCR reaction were as follows: 94° C. for 3 min, then 30 cycles of 94° C. for 30 sec, 65° C. for 45 sec and 72° C. for 80 sec, and finally 72° C. for 7 min. Further, nested PCR was performed using the 1st PCR product as a template and GeneRacer 5′ nested primer in combination with a reverse primer. The 1st PCR and nested PCR products were fractionated by agarose gel electrophoresis. The bands of amplified products were cut out to thereby recover PCR products. The PCR products purified from gel were subjected to TA cloning. Resultant several clones were analyzed to thereby determine the 5′ terminal nucleotide sequences of GentrSCPL1 and GentrSCPL2 cDNA fragments, respectively.

Using a 1:3 dilution of the synthesized GRR cDNA as a template, PCR was performed with GeneRacer 3′ primer or GeneRacer 3′ nested primer as a reverse primer and GentrSCPL1-F1 primer (5′-TGGCATACAGTGGCGACCATGATC-3′: SEQ ID NO: 55) or GentrSCPL1-F2 primer (5′-CTGATGAGTGGCGTCCATGGAAAG-3′: SEQ ID NO: 56) each of which is specific to an internal sequence of GentrSCPL1 cDNA fragment, as a forward primer. Further, PCR was performed using as a forward primer GentrSCPL2-F1 primer (5′-CGTTGTAACCGTTCGTTGCCATTCG-3′: SEQ ID NO: 57) or GentrSCPL2-F2 primer (5′-CGATGGTGCCATTCATGGCTACTC-3′: SEQ ID NO: 58) each of which is specific to an internal sequence of GentrSCPL2 cDNA fragment. PCR, cloning and sequencing were performed in the same manner as in 5′RACE to thereby determine the 3′ terminal nucleotide sequences of GentrSCPL1 and GentrSCPL2 cDNA fragments, respectively.

(3) Cloning of Entire Protein-Encoding Region in GentrSCPL1 and GentrSCPL2 cDNA Fragments

The inventors synthesized forward primers containing the initiation codon of the protein predicted from the 5′ and 3′ terminal nucleotide sequences obtained by RACE (Gentr1-DTOPO-F: 5′-CACCATGGCGGTGCCGGCGGTGCC-3′: SEQ ID NO: 59 and Gentr2-DTOPO-F: 5′-CACCATGGCGGATACAAACGGCACAGCC-3′: SEQ ID NO: 60) and reverse primers containing the predicted termination codon (Gentr1-Rv-CTag: 5′-CAATGGAGAATCCGAGAAAAACCG-3′: SEQ ID NO: 61, Gentr1-Rv-Stop: 5′-TTACAATGGAGAATCCGAGAAAAACCG-3′: SEQ ID NO: 62, Gentr2-Rv-CTag: 5′-CAACGGTTTATGAGTTATCCACC-3′: SEQ ID NO: 63 and Gentr2-Rv-Stop: 5′-CTACAACGGTTTATGAGTTATCCAC-3′: SEQ ID NO: 64). Using 1 μl of the single strand cDNA as a template, 20 pmole each of a forward primer and a reverse primer, and 2 units of Pyrobest Taq polymerase, PCR was performed in a 50 μl reaction solution according to the method recommended by the polymerase manufacturer. Thermal conditions of the PCR reaction were as follows: 94° C. for 3 min, then 30 cycles of 94° C. for 30 sec, 65° C. for 45 sec and 72° C. for 80 sec, and finally 72° C. for 7 min. The PCR products were subcloned into pENTR-D-TOPO vector according to the method recommended by the manufacturer. Resultant several pENTR-GentrSCPL1 and pENTR-GentrSCPL2 clones were analyzed to confirm nucleotide sequences thereof. Two ORFs were confirmed in GentrSCPL2 and designated GentrSCPL2-1 and GentrSCPL2-2, respectively The nucleotide sequences in the ORFs in GentrSCPL1, GentrSCPL2-1 and GentrSCPL2-2 are shown in SEQ ID NOS: 5, 7 and 9, respectively. The amino acid sequences deduced therefrom are shown in SEQ ID NOS: 6, 8 and 10. The sizes of ORFs in GentrSCPL1, GentrSCPL2-1 and GentrSCPL2-2 were 1446 bp, 1485 bp and 1455 bp, respectively. They were encoding polypeptides consisting of 481, 494 and 484 amino acid residues, respectively. A secretion signal sequence was present in the N-terminal in GentrSCPL1, GentrSCPL2-1 and GentrSCPL2-2. They had 2, 3 and 3 glycosylation sites, respectively, in their active protein coding region. It was found that GentrSCPL2-2 is a clone where amino acids from position 226 to 235 of GentrSCPL2-1 are missing. GentrSCPL2-1 and GentrSCPL2-2 have 41% homology to CtSCPL1 at the amino acid level. It was also found in the molecular phylogenic analysis that they are positioned adjacent to CtSCPL1, next to CtSCPL4, in SCPL-AT crade. Therefore, it is possible to describe that, like CtSCPL1, GentrSCPL2-1 and GentrSCPL2-2 are encoding a protein which has an enzyme activity of transferring an acyl group especially to a glucosyl group in the B ring of anthocyanin using 1-O-acyl-β-D-glucose as an acyl donor. GentrSCPL1 is also positioned in the SCPL-AT grade and has 32% homology to GentrSCPL2 at the amino acid level. Thus, it is possible to describe that GentrSCPL1 is encoding an acyltransferase which uses 1-O-acyl-β-D-glucose as an acyl donor. GentrSCPL1 and GentrSCPL2-1 were recombined from pENTR-GentrSCPL1 and pENTR-GentrSCPL2-1 into BaculoDirect C-Tag Linear DNA and BaculoDirect Secreted Linear DNA using BaculoDirect Baculovirus Expression Systems, followed by preparation of recombinant GentrSCPL1 virus and recombinant GentrSCPL2-1 virus according to the method recommended by the manufacturer.

EXAMPLE 12 Cloning of Lobelia SCPL-AT cDNA

(1) Amplification of cDNA Fragment by Degenerate PCR and Cloning

Poly(A)⁺RNA was prepared from petals of lobelia (Lobelia erinus cv. Riviera Midnight Blue) using QuickPrep Micro mRNA Purification Kit (Amersham Bioscience) according to the method recommended by the manufacturer. Using the resultant poly(A)⁺RNA as a template, single strand cDNA was synthesized with 1st strand cDNA synthesis kit according to the method recommended by the manufacturer. For the PCR reaction, the CODEHOP primers, degenerate primers and NotI-d(T)₁₈ primer described in Example 6 were used. Briefly, using 2 μl of the single strand cDNA as a template, 2 μl each of a forward primer and a reverse primer, and 1 unit of ExTaq polymerase, PCR was performed in a 50 μl reaction solution. Thermal conditions of the PCR reaction were as follows: 95° C. for 3 min, then 30 cycles of 95° C. for 30 sec, 50° C. for 45 sec and 72° C. for 90 sec, and finally 72° C. for 7 min. PCR products obtained by nested PCR using 1st PCR products as templates were agarose gel electrophoresed. Gel fragments with those sizes as expected from individual primer pairs used were recovered. Purified PCR products were subcloned into pGEM-T Easy vector to thereby determine nucleotide sequences thereof.

The following primer pairs generated homologous clones to SCPase or SCPL-AT of interest in the following cases: when blockA Fd and blockF Rv, blockC Fd and blockF Rv, or blockC Fd and NotI-d(T)₁₈ were used in the 1st PCR, and when blockA Fd and blockF Rv, blockB Fd and blockE Rv, blockC Fd and blockE Rv, or blockC Fd and blockF Rv were used in nested PCR. The number of cDNA fragment clones which were believed to encode SCPase or SCPL-AT was 21. Among those clones, existence of LeSCPL1 (a SCPL-AT clone positioned in the same crade as that of known SCPL-AT) was confirmed.

(2) RACE of LeSCPL1 cDNA

Total RNA was prepared from 5 g of lobelia petals (2 g of flowered petals and 3 g of flower bud petals) by a modified CTAB method. From the resultant total RNA, poly(A)⁺RNA was purified using Oligotex-dT30 super according to the method recommended by the manufacturer. GRR cDNA was synthesized from approx. 480 ng of the purified poly(A)⁺RNA using GeneRacer kit according to the method recommended by the manufacturer.

The synthesized GRR cDNA was diluted at 1:3 to prepare a cDNA solution. Using this cDNA solution as a template, PCR was performed with GeneRacer 5′ primer and a reverse primer specific to an internal sequence of LeSCPL1 cDNA fragment (LeSCPL1-R1 primer: 5′-AATGGGTTGCCTAGCACGTATCCC-3′: SEQ ID NO: 65 or LeSCPL1-R2 primer: 5′-GATTCGTGTTTGGCATCTGTCCAGC-3′: SEQ ID NO: 66). Briefly, using the GRR cDNA as a template, 30 pmole of GeneRacer 5′ primer, 20 pmole of a reverse primer, and LATaq polymerase, PCR was performed in a 50 μl reaction solution. Thermal conditions of the PCR reaction were as follows: 94° C. for 3 min, then 30 cycles of 94° C. for 30 sec, 65° C. for 45 sec and 72° C. for 80 sec, and finally 72° C. for 7 min. Further, using the 1st PCR product as a template, nested PCR was performed with a combination of GeneRacer 5′ nested primer and a reverse primer. The 1st PCR and nested PCR products were fractionated by agarose gel electrophoresis, and the bands of amplified products were cut out to thereby recover the PCR products. The PCR products purified from gel were TA-cloned. Resultant several clones were analyzed to determine the 5′ terminal nucleotide sequence of the LeSCPL1.

Using a 1:3 dilution of the synthesized GRR cDNA as a template, PCR was performed with GeneRacer 3′ primer or GeneRacer 3′ nested primer as a reverse primer and LeSCPL1-F1 primer (5′-AACGAGCCAGTTGTCCAACAAGCC-3′: SEQ ID NO: 67) or LeSCPL1-F2 primer (5′-CTCCACGTACGAAAGGGAACACTAAC-3′: SEQ ID NO: 68), each of which is specific to an internal sequence of LeSCPL1 cDNA fragment, as a forward primer. PCR, cloning and sequencing were performed in the same manner as in 5′RACE to thereby determine the 3′ terminal nucleotide sequence of LeSCPL1 cDNA.

(3) Cloning of the Entire Protein-Encoding Region in LeSCPL1 cDNA

The inventors synthesized a forward primer which contains the initiation codon of the protein predicted from the 5′ and 3′ terminal nucleotide sequences obtained by RACE (LeSCPL-DTOPO-F: 5′-CACCATGGCGTTTGGTATGCCATTTTCG-3′: SEQ ID NO: 69) and reverse primers which contain the termination codon of the above protein (LeSCPL-Rv-CTag: 5′-CAATAAACTACGAGTAAGCCACCTTC-3′: SEQ ID NO: 70 and LeSCPL-Rv-Stop: 5′-TCACAATAAACTACGAGTAAGCCAC-3′: SEQ ID NO: 71). Using 1 μl of the single strand cDNA as a template, 20 pmole each of a forward primer and a reverse primer, and 2 units of Pyrobest Taq polymerase (Takara Bio), PCR was performed in a 50 μl reaction solution according to the method recommended by the manufacturer. The resultant PCR products were subcloned into pENTR-D-TOPO vector according to the method recommended by the manufacturer. Resultant several pENTR-LeSCPL1 clones were analyzed to confirm the nucleotide sequences thereof. The nucleotide sequence of the ORF of LeSCPL1 is shown in SEQ ID NO: 11, and the amino acid sequence deduced therefrom is shown in SEQ ID NO: 12. The ORF of LeSCPL1 is 1466 bp, encoding a polypeptide consisting of 481 amino acid residues. It contains 3 glycosylation sites. LeSCPL1 has 26% homology to CtSCPL1 at the amino acid level and is positioned in the SCPL-AT crade in molecular phylogenic analysis. Therefore, it is possible to describe that LeSCPL1 is encoding an acyltransferase which uses 1-O-acyl-p-D-glucose as an acyl donor. LeSCPL1 was recombined from pENTR-LeSCPL1 into BaculoDirect C-Tag Linear DNA and BaculoDirect Secreted Linear DNA using BaculoDirect Baculovirus Expression Systems. Then, recombinant virus was prepared according to the method recommended by the manufacturer.

EXAMPLE 13 Cloning of 1-O-Acyl-β-D-Glucose Synthase (UDP-Glucose:Hydroxycinnamate 1O-Glucosyltransferase) cDNA

(1) Isolation of Butterfly Pea 1-O-Acyl-β-D-Glucose Synthase cDNA

A degenerate primer GT-SPF (5′-WCICAYTGYGGITGGAAYTC-3′: SEQ ID NO: 72) was synthesized based on the amino acid sequence of PSPG-box (Huges and Huges (1994) DNA Seq., 5: 41-49), a region highly conserved in plant secondary metabolite glucosyltransferases. Using single strand cDNA as a template, 100 pmole of Gt-SPF primer, 14 pmole of NotI-d(T)₁₈ primer and 1 unit of ExTaq polymerase, PCR was performed in a 50 μl reaction solution. Thermal conditions of the PCR reaction were as follows: 94° C. for 5 min, then 38 cycles of 94° C. for 30 sec, 42° C. for 30 sec and 72° C. for 60 sec, and finally 72° C. for 10 min. The resultant PCR product was subcloned into pGEM-T easy vector according to the method recommended by the manufacturer. Several resultant clones were analyzed to confirm the nucleotide sequences thereof. As a result, a cDNA fragment clone GTC600-11 was obtained which shows high homology to UDP-glucose:hydroxycinnamate 1-O-glucosyltransferase (NCBI/EMBL/DDBJ Accession No. AF287143; PIR Accession Nos. D71419, E71419 and F71419) found in plants such as Brassica napus and Arabidopsis thaliana. Using this cDNA fragment as a probe, 250,000 clones in butterfly pea petal cDNA library were screened with washing conditions of 2×SSC, 1% SDS and 60° C. Finally, 7 clones were obtained in which the size of insert subcloned into pBluescript SK- is 1.5 kbp or more. The predicted amino acid sequences encoded by the ORFs of these clones were found identical; the longest clone containing the initiation codon was designated CtGT11-4. The screening of the library was performed by known methods (see, for example, Japanese Unexamined Patent Publication No. 2005-95005). CtGT11-4 gene was 1788 bp, encoding a polypeptide consisting of 473 amino acid residues. The nucleotide sequence of this gene is shown in SEQ ID NO: 13, and the deduced amino acid sequence therefrom is shown in SEQ ID NO: 14.

(2) Confirmation of 1-O-Acyl-β-D-Glucose Synthase Activity in CtGT11-4 Gene Product

For expressing CtGT11-4 gene, pET30Ek/LIC System was used. First, PCR was performed using the following primers for amplifying the ORF cDNA of CtGT11-4: pEGTC11-4F (5′-GACGACGACAAGATGGGGTCTGAAGCTTCGTTTC-3′: SEQ ID NO: 73) and pETGTC11-4R (5′-GAGGAGAAGCCCGGTCTAAGGGTTACCACGGTTTC-3′: SEQ ID NO: 74). Briefly, using the plasmid obtained in (1) in Example 12 as a template, 40 pmole each of pEGTC11-4F and pETGTC 11-4R, and 1 unit of ExTaq polymerase, PCR was performed in a 50 μl reaction solution according to the method recommended by the manufacturer. The resultant PCR product was subcloned into pET30Ek/LIC vector according to the method recommended by the manufacturer. Resultant several clones were analyzed to confirm the nucleotide sequences thereof, followed by transformation into Escherichia coli BL21-CodonPlus(DE3)-RP (Stratagene).

The transformed E. coli was shaking-cultured overnight in 3 ml of LB medium containing 50 μg/ml kanamycin and 34 μg/ml chloramphenicol. This culture broth (500 μl) was inoculated into LB medium (50 ml) and shaking-cultured until absorbance at 600 nm reached 0.4. Then, isopropyl-β-D-thiogalactoside (IPTG) was added to give a final concentration of 0.4 mM. The cells were shaking-cultured at 25° C. for 16 hr and then harvested by refrigerated centrifugation (8000 rpm, 4° C., 20 min). CtGT11-4 protein was partially purified from the cells using Ni-NTA mini-column according to the method recommended by the manufacturer. Subsequently, the resultant protein was subjected to centrifugal concentration with an ultrafilter and used in enzyme activity measurement.

For measuring enzyme activity, a 30 μl reaction solution containing 100 mM potassium phosphate buffer (pH 7.4), 30 pmole of UDP-glucose, 30 pmole of hydroxycinnamic acid and 15 μl of recombinant protein solution was reacted at 30° C. (for 10 min, 20 min or 30 min), followed by termination of the reaction by adding 6 μl of 1 M aqueous HCl solution. As hydroxycinnamic acid, p-coumaric acid, caffeic acid, ferulic acid and sinapic acid were used. The enzyme reaction products were analyzed by reversed-phase high performance liquid chromatography (Shiseido NanoSpace system) using Develosil C30-UG-5 (1.5 i.d.×250 mm). The solvent retained a flow rate of 0.125 ml/min. Using 5% MeCN aqueous solution as liquid A and 0.05 M TFA-containing 40% MeCN aqueous solution as liquid B, a linear gradient was provided in such a manner that the concentration of liquid B became 14% and 86% at 0 min and 20 min from the start of separation, respectively. The eluted materials were detected with a PDA detector, and the resultant data were analyzed to thereby quantitatively determine 1-O-acyl-β-D-glucose. 1-O-Hydroxycinnamoyl-β-D-glucoses (1-O-β-coumaroyl-β-D-glucose: Rt 8.1 min; 1-O-caffeoyl-β-D-glucose: Rt 5.7 min; 1-O-feruloyl-β-D-glucose: Rt 9.3 min; and 1-O-sinapoyl-β-D-glucose: Rt 9.8 min) were detected in the reaction products generated by recombinant CtGT11-4. As the reaction time increased, the amounts of reaction products 1-O-hydroxycinnamoyl-β-D-glucoses increased linearly. From these results, it was confirmed that CtGT11-4 gene is encoding an enzyme having UDP-glucose:hydroxycinnamate 1-O-glucosyltransferase activity Thus, it has become clear that CtGT11-4 gene is a 1-O-acyl-β-D-glucose synthase gene.

(3) Isolation of Lobelia 1-O-Acyl-β-D-Glucose Synthase cDNA

According to the method described in (1) in Example 12, degenerate RT-PCR was performed using lobelia petal-derived single strand cDNA as a template. Then, cDNA fragments highly homologous to known genes were cloned. A cDNA library derived from petals of Lobelia erinus cv. Riviera Midnight Blue was constructed, and approx. 500,000 clones were screened using a cDNA fragment clone LeGT13 obtained above as a probe. Finally, 28 positive clones were obtained. Predicted amino acid sequences encoded by their ORFs could be classified into two groups. The longest clones in these two groups were designated LeGT13-20 and LeGT13-30, respectively LeGT13-20 and LeGT13-30 were 1574 bp and 1700 bp in size, respectively. They both had an initiation codon; their ORF was 1461 bp encoding a polypeptide consisting of 486 amino acid residues. Since LeGT13-20 and LeGT13-30 showed 95% homology to each other at the amino acid level, it was believed that they are alleles encoding the same enzyme. The nucleotide sequences of LeGT13-20 and LeGT13-30 are shown in SEQ ID NOs: 15 and 17, and the amino acid sequences deduced therefrom are shown in SEQ ID NOs: 16 and 18.

(4) Confirmation of 1-O-Acyl-β-D-Glucose Synthase Activity in LeGT13-20 and LeGT 13-30 Gene Products

LeGT13-20 and LeGT13-30 genes were expressed using pET30Ek/LIC System (Novagen). PCR was performed using the following primers for amplifying the ORF cDNA of LeGT13-20: pELeGT13A-F (5′-GACGACGACAAGATGGGCTCACTGCAGGGTACTACTACCGTC-3′ (SEQ ID NO: 75) and pELeGT13A-R (5′-GAGGAGAAGCCCGGTTAGTGCCCAACAACATCTTTTC-3′ (SEQ ID NO: 76). Further, PCR was performed using the following primers for amplifying the ORF cDNA of LeGT13-30: pELeGT13B-F (5′-GACGACGACAAGATGGGCTCACTGCAGGGTACTACTACCGTT-3′ (SEQ ID NO: 77) and pELeGT13B-R (5′-GAGGAGAAGCCCGGTTAGTGCCCAATAACACCTTTTT-3′ (SEQ ID NO: 78). Briefly, using the plasmid obtained in (3) in Example 12 as a template, 20 pmole of pELeGT13A-F or pELeGT13B-F as a forward primer, 20 pmole of pELeGT13A-R or pELeGT13B-R as a reverse primer, and 1 unit of ExTaq polymerase, PCR was performed in a 50 μl reaction solution according to the method recommended by the polymerase manufacturer. The resultant PCR products were subcloned into pET30Ek/LIC vector according to the method recommended by the manufacturer. Resultant several clones were analyzed to confirm the nucleotide sequences thereof, and then transformed into E. coli BL21-CodonPlus(DE3)-RP. Expression of the transferred genes in transformed E. coli, partial purification of the recombinant proteins, and analysis of enzyme reaction and reaction products were performed in the same manner as described in (2) in Example 12. As a result, glucosyltransferase activity was confirmed against all of the four types of hydroxycinnamic acid used. From these results, it was confirmed that LeGT13-20 gene and LeGT13-30 gene are encoding an enzyme having UDP-glucose:hydroxycinnamate 1-O-glucosyltransferase activity. Thus, it has become clear that both LeGT13-20 gene and LeGT13-30 gene are a 1-O-acyl-β-D-glucose synthase gene. 

1. A gene encoding a protein having an activity of transferring an aromatic acyl group to a sugar residue of a flavonoid using 1-O-acyl-β-D-glucose as an acyl donor.
 2. The gene according to claim 1, which encodes any one of the following proteins (a) to (d): (a) a protein having the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or 12; (b) a protein having the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or 12 which has addition, deletion and/or substitution of one or plurality of amino acids; (c) a protein having an amino acid sequence which shows 20% or more homology to the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or 12; (d) a protein having an amino acid sequence which shows 70% or more homology to the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or
 12. 3. A gene which hybridizes to a part or the whole of a nucleic acid represented by the nucleotide sequence as shown in SEQ ID NO: 1, 3, 5, 7, 9 or 11 or a nucleic acid encoding the amino acid sequence as shown in SEQ ID NO: 2, 4, 6, 8, 10 or 12 under stringent conditions and encodes a protein having an activity of transferring an aromatic acyl group to a sugar residue of a flavonoid using 1-O-acyl-β-D-glucose as an acyl donor.
 4. A gene from butterfly pea or lobelia encoding a protein that has an activity of transferring a glucosyl group to a hydroxyl group at position 1 of hydroxycinnamic acid using UDP-glucose as a glucosyl donor and synthesizes an acyl donor.
 5. The gene according to claim 4, which encodes any one of the following proteins (a) to (d): (a) a protein having the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18; (b) a protein having the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18 which has addition, deletion and/or substitution of one or plurality of amino acids; (c) a protein having an amino acid sequence which shows 20% or more homology to the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18; (d) a protein having an amino acid sequence which shows 70% or more homology to the amino acid sequence as shown in SEQ ID NO: 14, 16 or
 18. 6. A gene from butterfly pea or lobelia which hybridizes to a part or the whole of a nucleic acid represented by the nucleotide sequence as shown in SEQ ID NO: 13, 15 or 17 or a nucleic acid encoding the amino acid sequence as shown in SEQ ID NO: 14, 16 or 18 under stringent conditions and encodes a protein having an activity of transferring a glucosyl group to a hydroxyl group at position 1 of hydroxycinnamic acid using UDP-glucose as a glucosyl donor and synthesizing an acyl donor.
 7. A vector comprising the gene according to claim
 1. 8. A vector comprising the gene according to claim
 4. 9. A host cell which has been transformed by the vector according to claim
 7. 10. A protein encoded by the gene according to claim
 1. 11. A method of preparing a protein having an activity of transferring an aromatic acyl group to a sugar residue of a flavonoid using 1-O-acyl-β-D-glucose as an acyl donor or a protein having an activity of transferring a glucosyl group to a hydroxyl group at position 1 of hydroxycinnamic acid using UDP-glucose as a glucosyl donor, which comprises culturing or growing the host cell according to claim 9 and recovering said protein from said host cell.
 12. A method of preparing a protein by in vitro translation using the gene according to claim
 1. 13. A plant which has been transformed by introducing thereinto the gene according to claim 1 or the vector.
 14. A offspring of the plant according to claim 13, which has the same nature as that of said plant.
 15. A tissue of the plant according to claim 13 or the offspring.
 16. A cut flower of the plant according to claim 13 or the offspring.
 17. A method of transferring an aromatic acyl group to a sugar residue of a flavonoid using 1-O-acyl-β-D-glucose as an acyl donor, which comprises introducing the gene according to claim 1 or the vector into a plant or plant cell and expressing said gene.
 18. A method of modifying the flower color, comprising introducing the gene according to claim 1 or the vector into a plant or plant cell and expressing said gene.
 19. A method of modifying the flower color in a plant having the gene according to claim 1, comprising inhibiting the expression of said gene. 